In convenient 3oz. shaker or 4oz. glass containers.
2000 & 2003 Grand Champions
Michigan Maple Syrup Association
Pure
Maple Syrup products are unique to northeastern North America
where the sugar maple is native. Our limestone-based
maple grove assures the best clear flavor of pure maple syrup. We
take pride in using the highest standard to make quality syrup.
Anyone who lives in Northern Michigan knows that the smell of boiling sap is
one of the first signs of spring. The sugar maple sap starts to flow
when the late winter nights are still cold and the days are beginning to warm. That's
when the sap is collected and processed to become maple syrup and maple sugar. A
tapped tree normally produces up to twelve gallons of sap during a good year. It
takes approximately 40 gallons of sap to make one gallon of syrup.
Phone:
906.484.3219
email:
Toll free:
888.744.5024
Tassier Sugar Bush · Cedarville, Michigan · tassiersugarbush.com